Toppits Frozen Bay Scallops Uncooked 340 g
340g $2.64 per 100g
$8.99
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Brand
Toppits Bay
Cooking & Usage Tips
PREPARATION INSTRUCTIONS:
Keep frozen prior to use.
Defrost Overnight Method:
1. Remove desired amount of scallops from bag and place in a plastic or glass bowl. Cover with plastic film.
2. Place bowl in refrigerator to defrost overnight.
Quick Defrost Method:
Place the bag containing the scallops under cool running water for about 5 minutes.
Storage
Keep Frozen
Preparation And Usage
Scallops are ideal for pastas, stir fry, chowders, or as a shellfish ingredient for your favourite recipes. Scallops are cooked when the meat is opaque and slightly firm to touch. Do not overcook scallops as they will become tough. Defrosted scallops should be used within 24 hours. Do not refreeze defrosted scallops.
Nutritional Information
per 25 scallops (100 g)
| Calories 90 | % Daily Value |
| Fat 1 g | |
| Saturated 0.1 g | 1 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 2 g | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein 17 g | |
| Cholesterol 35 mg | |
| Sodium 160 mg | 7 % |
| Potassium 200 mg | 6 % |
| Calcium 10 mg | 1 % |
| Iron 0.5 mg | 3 % |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.