VH Chinese Fondue Mix 42 g
42g $7.12 per 100g
$2.99
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Product Information
VH Chinese Fondue is a pre-made seasoning packet that includes a savoury blend of spices, such as dried onion and garlic. Just add boiling water or red wine to create the perfect Asian dipping sauce for your next fondue dinner party. This Chinese hot pot sauce is great for a wide variety of meats and vegetables. VH Chinese Fondue is proudly packaged in Canada.
Brand
VH
Product Features
Proudly packaged in Canada
Ingredients
Salt, Corn starch, Dehydrated onions, Sugars (sugar, glucose solids), Potato starch, Chicken fat, Onion powder, Garlic powder, Dehydrated parsley, Yeast extract, Hydrolyzed corn protein, Hydrolyzed soy protein, Hydrolyzed wheat protein, Yeast, Spices, Flavour, Monosodium glutamate, Disodium inosinate and disodium guanylate, Caramel, Silicon dioxide, Calcium silicate.
Preparation And Usage
Directions: Empty contents of one envelope into a medium size sauce pan and add 795 mL (28 fl oz) of boiling water. Bring to a boil stirring occasionally and simmer for 5 minutes. Add one glass of red dry wine (optional). Pour sauce in a fondue pot and simmer while eating. Serves 4 to 6.
Nutritional Information
per 1/4 tsp (1 g)
| Calories 5 | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 1 g | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein 0.1 g | |
| Cholesterol | |
| Sodium 140 mg | 6 % |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.