Wilton Candy Melts Bright White 340 g

Wilton

Candy Melts® Candy is easy to melt and re-melt! Candy may melt in bag at warmer temperatures; if this occurs, simply follow the directions below. To melt: in microwave-safe container or disposable decorating bag, microwave one package of candy at 50% power or defrost setting for 1 minute. Stir thoroughly in container or knead bag. Continue to microwave at 50% power or defrost setting in 30-second intervals and stirring or kneading until smooth and completely melted. A double boiler can also be used. Once candy has reached a smooth consistency, additional heating will thicken the candy. Note: never add liquids to candy. If candy is too thick, add 8 ml (2 teaspoons) vegetable shortening per 340 g (12 oz) of candy. Store unused candy in a cool, dry place. Do not refrigerate or freeze.

Helpful Hints A double boiler can also be used. Candy may melt in bag at warmer temperatures; if this occurs, simply follow the directions above. Once candy has reached a smooth consistency, additional heating will thicken the candy. Never add liquids to candy. If candy is too thick, add 2 teaspoons vegetable shortening per 12 oz. of candy or Wilton EZ Thin™ Dipping Aid (sold separate). Store unused candy in a cool, dry place. Do not refrigerate or freeze.

per 25 pieces (40 g)

Calories 220	% Daily Value
Fat 12 g
Saturated 10 g	51 %
+ Trans 0.1 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 27 g
Fibre
Sugars 27 g	27 %
SugarAlcohols
Protein 0.4 g
Cholesterol
Sodium 35 mg	2 %
Potassium 40 mg	1 %
Calcium 20 mg	2 %
Iron 0.2 mg	1 %

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​