Wong Wing Chicken Spring Rolls 486 g
486g $2.12 per 100g
$10.29
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Country Of Origin
Canada
Brand
Wong Wing
Cooking & Usage Tips
Preparation Instructions
Keep frozen until ready to prepare.
Conventional oven:Preheat oven to 400ºF (205℃). Place spring rolls on baking sheet and heat for 11 minutes.
Turn pieces over and continue heating for another 11 minutes.
Air fryer:Place spring rolls in a single layer in the basket. Heat for 12 minutes.
Let stand for 2 minutes in the air fryer.
Sauce defrosting instructions:Place unopened sauce sachet into a bowl of warm water for 5 to 10 minutes. Place thawed sauce into a bowl and stir before serving.
! Since appliances vary, the instructions above are guidelines only. Not recommended for microwave heating.
Storage
Keep frozen
Nutritional Information
per 72 g
| Calories 160 | % Daily Value |
| Fat 7 g | |
| Saturated 0.5 g | 3 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 19 g | |
| Fibre 1 g | 4 % |
| Sugars 2 g | 2 % |
| SugarAlcohols | |
| Protein 5 g | |
| Cholesterol 10 mg | |
| Sodium 320 mg | 14 % |
| Potassium 100 mg | 3 % |
| Calcium | |
| Iron |
Disclaimer
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