Wong Wing Vegetable Lo Mein + 2 Vegetable Egg Rolls Combo 339 g
339g $1.77 per 100g
$5.99
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Brand
Wong Wing
Cooking & Usage Tips
PREPARATION INSTRUCTIONS
MICROWAVE
(1100 WATTS)
4:30 MINUTES
1 PERFORATE top of the noodle pouch 4 times and place on a microwave-safe plate. HEAT on high for 2:30 min.
2 REMOVE egg rolls from the pouch and add to the plate. HEAT both products (noodles and egg rolls) on high for another 2 min.
3 LET STAND for 1 min. Cut open the pouch and transfer all the products onto a serving plate.
AIR FRYER & MICROWAVE
360 ℉ (180 ℃) | 1100 WATTS
6:00 MINUTES
1 REMOVE egg rolls from pouch and place in air fryer basket. HEAT for 6 min. at 360 ℉ (180 ℃).
2 At the same time, PERFORATE top of the noodle pouch 4 times and place on a microwave-safe plate. HEAT on high for 4:30 min.
3 LET STAND for 1 min. Cut open the pouch and transfer all the products onto a serving plate.
Storage
Keep frozen
Preparation And Usage
Must be cooked
Nutritional Information
per 1 package (339 g)
| Calories 470 | % Daily Value |
| Fat 12 g | |
| Saturated 1 g | 6 % |
| + Trans 0.1 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 80 g | |
| Fibre 5 g | 18 % |
| Sugars 11 g | 11 % |
| SugarAlcohols | |
| Protein 13 g | |
| Cholesterol 10 mg | |
| Sodium 1200 mg | 52 % |
| Potassium 350 mg | 10 % |
| Calcium 75 mg | 6 % |
| Iron 4.5 mg | 25 % |
Disclaimer
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