Yves Gluten-Free Frozen Veggie Burgers 328 g
328g $2.22 per 100g
$7.29
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Product attributes
Vegetarian
Gluten Free
Vegan
Kosher
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Product Information
Whether you have a gluten sensitivity or intolerance or if you want to take advantage of the health benefits of going gluten free, Yves Gluten Free Veggie Burgers are a delicious and nutritious alternative to beef burgers!
Brand
Yves
Cooking & Usage Tips
Preparation instructions
(Cook from frozen)
BBQ: lightly brush with oil. Grill for 8 to 9 minutes over medium heat until internal temperature reaches 167°F (75°C), turning the burger from time to time.
Stovetop: lightly brush with oil. Panfry for 8 to 9 minutes over medium heat until internal temperature reaches 167°C (75°C), turning the burger from time to time.
Ingredients
Water, Textured Soy Protein, Canola Oil, Onions, Soy Protein, Natural Flavours, Modified Cellulose, Spices, Salt, Seasoning, Yeast Extract, Tamari Sauce (Water, Soybeans, Salt, Alcohol), Caramel, Carrageenan (From Seaweed), Cane Sugar, Potassium Chloride, Magnesium Chloride, Magnesium Sulfates, Vitamin And Mineral Blend. Contains Soy And Mustard.
Storage
Keep frozen
Nutritional Information
per 82 g
| Calories 130 | % Daily Value |
| Fat 6 g | |
| Saturated 0.5 g | 3 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 6 g | |
| Fibre 3 g | 11 % |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 13 g | |
| Cholesterol | |
| Sodium 430 mg | 19 % |
| Potassium 500 mg | 15 % |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.