Yves Veggie Cuisine Veggie Nuggets 320 g (frozen)
320g $2.28 per 100g
$7.29
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Product attributes
Lactose Free
Vegetarian
Vegan
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Product Information
These delicious Veggie Chick’n Nuggets will delight the whole family.
Brand
Yves Veggie Cuisine
Cooking & Usage Tips
Preparation instructions
Conventional oven: preheat oven to 400°F. Place nuggets in a single layer on a baking sheet and bake for approximately 17 to 20 minutes until cooked through†. For more even browning, turn nuggets over halfway through cooking time.
Frying: for 5 nuggets - preheat oil to 360°F and deep fry for 4 ½ to 5 minutes until cooked through†.
†Ensure that nuggets reach an internal temperature of at least 167°F (75°C).
Ingredients
Nuggets (Water, Textured Soy Protein, Canola Oil, Textured Wheat Protein, Wheat Gluten, Natural Flavours, Vinegar, Cellulose Gum, Soy Protein, Spices, Yeast Extract, Salt, Vitamin And Mineral Blend), Breading (Toasted Whole Wheat Crumbs), Canola Oil, Batter (Unbleached Wheat Flour, Corn Starch, Corn Flour, Sea Salt, Canola Oil, Baking Powder, Guar Gum), Vinegar.Contains: Soy, Wheat, Mustard.
Storage
Keep frozen
Nutritional Information
per 5 nuggets (100 g)
| Calories 270 | % Daily Value |
| Fat 15 g | |
| Saturated 1 g | 7 % |
| + Trans 0.3 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 18 g | |
| Fibre 5 g | 18 % |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 16 g | |
| Cholesterol | |
| Sodium 540 mg | 23 % |
| Potassium 450 mg | 13 % |
| Calcium 75 mg | 6 % |
| Iron 5.5 mg | 31 % |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.