Search results for 1 cup pumpkin purée (not pumpkin pie filling)
- 796ml($0.88 per 100ml)Price$6.99
- 796ml($0.79 per 100ml)Price$6.29
- 650g($1.23 per 100g)Price$7.99
Search results for ½ cup (115 g) unsalted butter, browned and cooled slightly
- 454g($1.50 per 100g)Price$6.79
- 454g($1.98 per 100g)Price$8.99
- 454g($2.09 per 100g)Price$9.49
Search results for 2 large eggs, room temperature
- 12 per pack($0.42 per item)Price$5.09
- 18 per pack($0.39 per item)Price$6.99
- 18 per pack($0.57 per item)Price$10.29
- 30 per pack($0.36 per item)Price$10.89
- 12 per pack($0.34 per item)Price$4.09
- 12 per pack($0.58 per item)Price$6.99
- 18 per pack($0.35 per item)Price$6.33
- 12 per pack($0.62 per item)Price$7.49
Search results for ½ cup Greek yogurt, room temperature
- 750g($1.13 per 100g)Price$8.49
- 750g($1.13 per 100g)Price$8.49
- 650g($1.04 per 100g)Price$6.79
- 650g($1.20 per 100g)Price$7.79
- 1.5kg($0.87 per 100g)Price$12.99
- 650g($1.23 per 100g)Price$7.99
Search results for ¾ cup (150 g) brown sugar (light or dark, packed)
- 1kg($0.45 per 100g)Price$4.49
- 1kg($0.43 per 100g)Price$4.29
- 500g($1.20 per 100g)Price$5.99
- 450g($1.11 per 100g)Price$4.99
- 800g($0.66 per 100g)Price$5.29
- 1.81kg($0.25 per 100g)Price$4.49
- 454g($1.94 per 100g)Price$8.79
Search results for Zest of 1 orange (for brightness)
- ($1.99 per item)Price$1.99
- 1.36kg($0.51 per 100g)Price$6.99
- 907g($0.80 per 100g)Price$7.29
- 1.36kg($0.51 per 100g)Price$6.99
- 0.3kg($6.59 per kilogram)Price$1.98typically
Search results for ½ tsp ground cardamom (can substitute with or add cinnamon)
- 100g($4.69 per 100g)Price$4.69
- 45g($11.76 per 100g)Price$5.29
- 29g($29.28 per 100g)Price$8.49
- 25g($15.96 per 100g)Price$3.99
Search results for ¼ tsp freshly grated nutmeg
- 24g($12.46 per 100g)Price$2.99
- 37g($21.59 per 100g)Price$7.99
- 39g($17.41 per 100g)Price$6.79
- 125g($6.23 per 100g)Price$7.79
- 50g($7.38 per 100g)Price$3.69
- 20g($19.95 per 100g)Price$3.99
- 41g($25.59 per 100g)Price$10.49
Search results for 1½ cups (180 g) all-purpose flour
- 2.5kg($0.23 per 100g)Price$5.79
- 2.5kg($0.32 per 100g)Price$7.99
- 2.5kg($0.32 per 100g)Price$7.99
- 2.5kg($0.23 per 100g)Price$5.79
- 1kg($0.45 per 100g)Price$4.49
- 5kg($0.30 per 100g)Price$14.99
- 2kg($0.60 per 100g)Price$11.99
- 2.5kg($0.32 per 100g)Price$7.99
Search results for 1 tsp baking powder
- 225g($2.57 per 100g)Price$5.79
- 450g($1.84 per 100g)Price$8.29
- 450g($1.11 per 100g)Price$4.99
- 340g($1.85 per 100g)Price$6.29
Search results for 1 tsp baking soda
- 500g($0.50 per 100g)Price$2.49
- 250g($0.68 per 100g)Price$1.69
- 500g($0.40 per 100g)Price$1.99
- 1kg($0.27 per 100g)Price$2.69
- 1kg($0.40 per 100g)Price$3.99
- 2kg($0.34 per 100g)Price$6.79
Search results for ¾ tsp kosher salt
- 1.36kg($0.55 per 100g)Price$7.49
- 1.36kg($0.44 per 100g)Price$5.99
Search results for ½ block (115 g) cream cheese, softened
- 227g($2.29 per 100g)Price$5.19
- 250g($1.60 per 100g)Price$3.99
- 250g($2.08 per 100g)Price$5.19
- 227g($2.29 per 100g)Price$5.19
- 227g($2.29 per 100g)Price$5.19
Search results for 1 tsp white miso paste (start with ½ tsp and adjust to taste)
- 375g($2.66 per 100g)Price$9.99
- 375g($2.26 per 100g)Price$8.49
- 400g($1.60 per 100g)Price$6.39
- 50g($9.98 per 100g)Price$4.99
- 200g($3.65 per 100g)Price$7.29
Search results for 1 cup (130 g) powdered sugar, sifted
- 1kg($0.40 per 100g)Price$3.99
Search results for ½ tsp vanilla extract
- 46ml($11.50 per 100ml)Price$5.29
- 250ml($1.80 per 100ml)Price$4.49
- 46ml($19.54 per 100ml)Price$8.99
- 125ml($12.79 per 100ml)Price$15.99
- 100ml($16.99 per 100ml)Price$16.99
- 125ml($13.99 per 100ml)Price$17.49
Search results for 1–2 tsp fresh orange juice (from the same orange you zested, to thin the glaze and add brightness)
- 1.54L($0.39 per 100ml)Price$5.99
- 2.5L($0.36 per 100ml)Price$8.99
- 1.54L($0.49 per 100ml)Price$7.49
- 960ml($0.33 per 100ml)Price$3.19
- 1.54L($0.32 per 100ml)Price$4.99
- 2.63L($0.46 per 100ml)Price$11.99
- 1.54L($0.32 per 100ml)Price$4.99
- 2.5L($0.36 per 100ml)Price$8.99
Search results for Chopped toasted pecans (can replace with pumpkin seeds or omit for a nut free version)
- 100g($6.99 per 100g)Price$6.99
- 400g($3.95 per 100g)Price$15.79
- 200g($5.00 per 100g)Price$9.99
- 250g($6.00 per 100g)Price$14.99
- 250g($4.00 per 100g)Price$9.99
- 100g($6.99 per 100g)Price$6.99
- 100g($4.99 per 100g)Price$4.99
- 100g($6.99 per 100g)Price$6.99
Ingredients
- 1 cup pumpkin purée (not pumpkin pie filling)
- ½ cup (115 g) unsalted butter, browned and cooled slightly
- 2 large eggs, room temperature
- ½ cup Greek yogurt, room temperature
- ¾ cup (150 g) brown sugar (light or dark, packed)
- Zest of 1 orange (for brightness)
- ½ tsp ground cardamom (can substitute with or add cinnamon)
- ¼ tsp freshly grated nutmeg
- 1½ cups (180 g) all-purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- ¾ tsp kosher salt
- ½ block (115 g) cream cheese, softened
- 1 tsp white miso paste (start with ½ tsp and adjust to taste)
- 1 cup (130 g) powdered sugar, sifted
- ½ tsp vanilla extract
- 1–2 tsp fresh orange juice (from the same orange you zested, to thin the glaze and add brightness)
- Chopped toasted pecans (can replace with pumpkin seeds or omit for a nut free version)