- Recipes
 - Spicy Chipotle Beef Enchiladas
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Ingredients
- 1 tbsp (15 mL) canola oil
 - 1/2 lb (250 g) extra lean ground beef
 - 1 red pepper, chopped
 - 1/2 cup (125 mL) chopped onion
 - 1 tsp (5 mL) cumin
 - 1/4 tsp (1 mL) cayenne, optional
 - 2/3 cup (150 mL) Tex-Mex Shredded Cheeses, divided
 - 1/3 cup (75 mL) chipotle BBQ sauce
 - 1/4 cup (60 mL) fresh cilantro, chopped, divided
 - 4 large flour tortillas