Time and servings
Total time
Servings
Prep time
Cooking time
Ingredients
3 total- 1½ cups 35% whipping cream 375 mL
- 1 can sweetened condensed milk 300 mL
- 1 cup roughly chopped mixed fresh berries (strawberries, raspberries, blackberries and/or blueberries) 250 mL
Directions
3 stepsStep 1
Using an electric mixer, beat cream on medium speed 3 to 5 min., or until stiff peaks form. Reduce speed to low and beat in sweetened condensed milk. Set aside.
Step 2
Purée half the berries in a food processor (or mash in bowl with fork). Add both puréed (or mashed) and remaining chopped berries to cream mixture; beat on low just until combined.
Step 3
Scrape mixture into a loaf pan and cover with plastic wrap, or seal in a plastic re-sealable container. Freeze about 8 hr., or until firm.