- Recipes
- Beef, Bok Choy & Red Pepper Stir-Fry
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Search results for 3/4 lb beef stir-fry strips 375 g
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- 0.34kg($44.07 per kilogram)Price$14.98typically
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- 140ml($1.99 per 100ml)Price$2.79
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Search results for 3 tbsp Cilantro Chili Lemon Grilling Sauce, divided 45 mL
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Search results for 1 cup baby-cut carrots, sliced in half lengthwise 250 mL
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Search results for 4 baby bok choy, sliced lengthwise in half or quarters, depending on size
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- 454g($1.32 per 100g)Price$5.99
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- 227g($2.20 per 100g)Price$4.99
- 0.555kg($6.59 per kilogram)Price$3.66typically
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- 0.72kg($4.39 per kilogram)Price$3.16typically
Search results for 1 red pepper, thinly sliced
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Ingredients
- 1 cup Basmati rice 250 mL
- 3/4 lb beef stir-fry strips 375 g
- 3 tbsp Cilantro Chili Lemon Grilling Sauce, divided 45 mL
- 1 tsp vegetable oil 5 mL
- 1 cup baby-cut carrots, sliced in half lengthwise 250 mL
- 4 baby bok choy, sliced lengthwise in half or quarters, depending on size
- 1 red pepper, thinly sliced
- 2 tsp cornstarch 10 mL
- 2 tbsp sliced almonds 30 mL