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- Choco-Pistachio Cookies
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Search results for 90 g (3 oz) dark chocolate, chopped (or 125 ml / 1/2 cup)
- 100 x 0.8g($6.24 per 100g)Price$4.99
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- 100g($8.29 per 100g)Price$8.29
- 100g($4.29 per 100g)Price$4.29
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- 100g($8.29 per 100g)Price$8.29
Search results for 180 ml (3/4 cup) brown sugar
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- 454g($2.27 per 100g)Price$10.29
Search results for 125 ml (1/2 cup) unsalted butter, softened
- 454g($1.54 per 100g)Price$6.99
- 454g($2.05 per 100g)Price$9.29
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- 454g($1.87 per 100g)Price$8.49
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- 250g($3.00 per 100g)Price$7.49
- 454g($1.98 per 100g)Price$8.99
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Search results for 250 ml (1 cup) all-purpose flour
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- 1kg($0.55 per 100g)Price$5.49
- 1kg($0.53 per 100g)Price$5.29
- 2.5kg($0.18 per 100g)Price$4.49
- 100 x 10g($0.70 per 100g)Price$6.99
Search results for 60 ml (1/4 cup) cocoa powder
- 226g($3.89 per 100g)Price$8.79
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- 250g($3.80 per 100g)Price$9.49
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Search results for 1 ml (1/4 tsp) baking powder
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- 340g($1.91 per 100g)Price$6.49
- 250g($1.72 per 100g)Price$4.29
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- 225g($1.77 per 100g)Price$3.99
Search results for 1 ml (1/4 tsp) salt
- 1kg($0.29 per 100g)Price$2.89
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- 500g($1.30 per 100g)Price$6.49
- 1.36kg($0.55 per 100g)Price$7.49
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- 1kg($0.23 per 100g)Price$2.29
- 350g($0.91 per 100g)Price$3.19
Search results for 60 ml (1/4 cup) natural pistachios
- 170g($6.46 per 100g)Price$10.99
- 225g($3.11 per 100g)Price$6.99
- 450g($3.33 per 100g)Price$14.99
- 225g($3.11 per 100g)Price$6.99
- 170g($6.46 per 100g)Price$10.99
- 150g($6.66 per 100g)Price$9.99
- 450g($3.33 per 100g)Price$14.99
Search results for 60 ml (1/4 cup) pistachio cream
- 180g($8.88 per 100g)Price$15.99
- 200g($5.00 per 100g)Price$9.99
- 240ml($3.12 per 100ml)Price$7.49
- 400 x 0.72ml($2.08 per 100ml)Price$5.99
Search results for 60 ml (1/4 cup) nut butters (substitute to pistachio cream)
- 365g($2.74 per 100g)Price$9.99
- 365g($2.74 per 100g)Price$9.99
- 365g($4.11 per 100g)Price$14.99
- 365g($3.01 per 100g)Price$10.99
- 365g($3.83 per 100g)Price$13.99
- 365g($3.83 per 100g)Price$13.99
Ingredients
- 90 g (3 oz) dark chocolate, chopped (or 125 ml / 1/2 cup)
- 180 ml (3/4 cup) brown sugar
- 125 ml (1/2 cup) unsalted butter, softened
- 1 egg
- 250 ml (1 cup) all-purpose flour
- 60 ml (1/4 cup) cocoa powder
- 45 ml (3 tbsp) cornstarch
- 1 ml (1/4 tsp) baking powder
- 1 ml (1/4 tsp) salt
- 60 ml (1/4 cup) natural pistachios
- 60 ml (1/4 cup) pistachio cream
- 60 ml (1/4 cup) nut butters (substitute to pistachio cream)