- Recipes
- Chicken & Tofu Sheet Pan Dinner
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Search results for 2 garlic cloves
- 5 per pack($0.26 per item)Price$1.29
- 180g($2.77 per 100g)Price$4.99
- 125g($2.39 per 100g)Price$2.99
- 250g($1.12 per 100g)Price$2.79
- 85g($3.52 per 100g)Price$2.99
- 115g($2.60 per 100g)Price$2.99
- 150g($3.99 per 100g)Price$5.99
Search results for 30 ml (2 tbsp), grated fresh ginger
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- 280g($1.42 per 100g)Price$3.99
- 113g($3.88 per 100g)Price$4.39
- 0.3kg($6.59 per kilogram)Price$1.98typically
Search results for 60 ml (1/4 cup) low-sodium soy sauce
- 591ml($2.03 per 100ml)Price$11.99
- 296ml($1.96 per 100ml)Price$5.79
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- 250g($3.80 per 100g)Price$9.49
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Search results for 30 ml (2 tbsp) honey
- 500g($1.80 per 100g)Price$8.99
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- 375g($1.81 per 100g)Price$6.79
- 500g($2.00 per 100g)Price$9.99
- 1kg($1.25 per 100g)Price$12.49
- 1kg($1.50 per 100g)Price$14.99
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Search results for 7.5 ml (½ tbsp) toasted sesame oil
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- 1.36kg($0.37 per 100g)Price$4.99
- 0.35kg($6.59 per kilogram)Price$2.31typically
- 2 per pack($2.00 per item)Price$3.99
- 1.36kg($0.73 per 100g)Price$9.99
- 908g($0.55 per 100g)Price$4.99
Search results for 450 g (1 lb) boneless, skinless chicken thighs
- 0.98kg($19.82 per kilogram)Price$19.42typically
- Price$14.00
- 0.425kg($20.92 per kilogram)Price$8.89typically
- 1.038kg($13.21 per kilogram)Price$13.71typically
- 0.85kg($20.92 per kilogram)Price$17.78typically
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- 0.5kg($24.23 per kilogram)Price$12.12typically
Search results for 1 block (350-450 g) extra-firm tofu
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- 350g($1.00 per 100g)Price$3.49
- 350g($1.20 per 100g)Price$4.19
- 350g($1.00 per 100g)Price$3.49
- 1.25kg($0.56 per 100g)Price$6.99
- 1.25kg($0.56 per 100g)Price$6.99
- 600g($1.00 per 100g)Price$5.99
- 349g($1.06 per 100g)Price$3.69
Search results for 2 yellow or red bell peppers
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- 3 per pack($2.16 per item)Price$6.49
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- 454g($1.32 per 100g)Price$5.99
- 2 per pack($4.50 per item)Price$8.99
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- 340g($1.32 per 100g)Price$4.49
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- 454g($0.99 per 100g)Price$4.49
- 0.23kg($9.24 per kilogram)Price$2.13typically
- ($4.49 per item)Price$4.49
Ingredients
- 2 garlic cloves
- 30 ml (2 tbsp), grated fresh ginger
- 60 ml (1/4 cup) low-sodium soy sauce
- 60 ml (¼ cup) rice vinegar
- 15 ml (1 tbsp) cornstarch
- 15 ml (1 tbsp) olive oil
- 30 ml (2 tbsp) honey
- 7.5 ml (½ tbsp) toasted sesame oil
- 1 red onion
- 450 g (1 lb) boneless, skinless chicken thighs
- 1 block (350-450 g) extra-firm tofu
- 2 yellow or red bell peppers
- 1 broccoli