Search results for 1 head large cauliflower, leaves removed and cored
- ($6.49 per item)Price$6.49
- 500g($0.84 per 100g)Price$4.19
- ($6.99 per item)Price$6.99
- 500g($1.10 per 100g)Price$5.49
- 469g($1.49 per 100g)Price$6.99
- 454g($1.32 per 100g)Price$5.99
Search results for 3 sprigs fresh sage, divided
- 20g($14.95 per 100g)Price$2.99
- 78g($5.12 per 100g)Price$3.99
- 10g($41.90 per 100g)Price$4.19
Search results for 1 small onion, diced
- 1.362kg($0.29 per 100g)Price$3.99
- 2 per pack($2.00 per item)Price$3.99
- 907g($0.27 per 100g)Price$2.49
- 0.23kg($3.28 per kilogram)Price$0.75typically
Search results for 1 head garlic, sliced in half horizontally (skin left on)
- 5 per pack($0.34 per item)Price$1.69
- 180g($2.77 per 100g)Price$4.99
- 85g($3.52 per 100g)Price$2.99
- 150g($3.99 per 100g)Price$5.99
Search results for 1 tbsp olive oil 15 mL
- 1L($1.60 per 100ml)Price$15.99
- 500ml($1.80 per 100ml)Price$8.99
- 1L($1.50 per 100ml)Price$14.99
- 750ml($1.73 per 100ml)Price$12.99
- 750ml($2.27 per 100ml)Price$16.99
- 2L($1.20 per 100ml)Price$23.99
- 1L($1.20 per 100ml)Price$11.99
Search results for 2 tbsp unsalted butter, at room temperature 30 mL
- 454g($1.50 per 100g)Price$6.79
- 454g($1.98 per 100g)Price$8.99
- 454g($1.76 per 100g)Price$7.99
- 454g($1.83 per 100g)Price$8.29
- 454g($1.54 per 100g)Price$6.99
- 250g($2.00 per 100g)Price$4.99
- 250g($3.00 per 100g)Price$7.49
Search results for 1/4 tsp ground nutmeg 1 mL
- 24g($12.46 per 100g)Price$2.99
- 37g($21.59 per 100g)Price$7.99
- 125g($6.23 per 100g)Price$7.79
- 115g($3.47 per 100g)Price$3.99
- 39g($21.26 per 100g)Price$8.29
- 41g($25.59 per 100g)Price$10.49
Search results for 1/4 tsp salt 1 mL
- 1kg($0.25 per 100g)Price$2.49
- 750g($0.97 per 100g)Price$7.29
- 350g($0.85 per 100g)Price$2.99
- 750g($0.31 per 100g)Price$2.29
- 1.36kg($0.55 per 100g)Price$7.49
- 500g($1.70 per 100g)Price$8.49
- 70g($7.56 per 100g)Price$5.29
- 70g($7.56 per 100g)Price$5.29
Search results for 1/4 tsp pepper 1 mL
- 28g($11.75 per 100g)Price$3.29
- 35g($12.83 per 100g)Price$4.49
- 145g($5.37 per 100g)Price$7.79
- 34g($8.79 per 100g)Price$2.99
- 100g($7.99 per 100g)Price$7.99
- 37g($17.54 per 100g)Price$6.49
- 400g($1.62 per 100g)Price$6.49
Search results for 1/3 cup crumbled blue cheese 75 mL
- 125g($6.79 per 100g)Price$8.49
- 125g($6.79 per 100g)Price$8.49
- 113g($7.07 per 100g)Price$7.99
- 355ml($1.97 per 100ml)Price$6.99
- 150g($6.33 per 100g)Price$9.49
- 125g($6.79 per 100g)Price$8.49
- 350g($4.85 per 100g)Price$16.99
Search results for 2 tbsp finely sliced fresh chives 30 mL
- 20g($14.95 per 100g)Price$2.99
- 4g($49.75 per 100g)Price$1.99
- 227g($2.42 per 100g)Price$5.49
- 142g($3.16 per 100g)Price$4.49
- 150g($5.33 per 100g)Price$7.99
Ingredients
- 1 head large cauliflower, leaves removed and cored
- 3 sprigs fresh sage, divided
- 1 small onion, diced
- 1 head garlic, sliced in half horizontally (skin left on)
- 1 tbsp olive oil 15 mL
- 2 tbsp unsalted butter, at room temperature 30 mL
- 1/4 tsp ground nutmeg 1 mL
- 1/4 tsp salt 1 mL
- 1/4 tsp pepper 1 mL
- 1/3 cup crumbled blue cheese 75 mL
- 2 tbsp finely sliced fresh chives 30 mL